Hey Chefs! Just a warning, this recipe is another HIT and I believe you'll love it as much as I do!!
The combined flavors of the Biscoff cookies, cookie butter, pudding and whipped cream, just gives everything it's supposed to give. I pray that you enjoy this! Tag Chef Mom's Table, when you try the recipe!!
Here's The Recipe:Ingredients:
Bananas (2)
Lotus Biscoff Cookies (1/2 pack)
Lotus Biscoff Cookie Butter (1/4 cup, softened)
Vanilla- Flavored Jello Pudding Mix (2 boxes)
Whole Milk ( for pudding)
Heavy Cream ( 1qt.)
Sweet Tooth Spice Blend (2-3 Tbs)
Liquid Cane Syrup (1/2 cup)
Directions:
(1 ) For the whipped cream: Add heavy cream into a mixing bowl, whip until stiff peaks. Fold in both liquid cane and Sweet Tooth Blend; Refrigerate.
Melt Biscoff cookie butter; Set aside.
Break up 1/2 pack of Biscoff cookies and set aside.
Fold the melted cookie butter into the whipped cream mixture; Refrigerate.
(2) Peel and slice bananas; Set aside.
(3) For the pudding: Use both packages, as directed on the box; Set aside.
(4) Fold pudding mixture into the whipped cream mixture.
Begin assembling the banana pudding:
Pudding, cookies, bananas, and repeat until the mixture is gone.
Serve & Enjoy!!